50ml Pure Gin
5ml squeeze of a lemon wedge
5 to 6 mint leafs
Top with Franklin and Sons Sicilian lemonade with elderflower and crushed juniper.
Add mint to a highball and fill with cubed ice before pouring in the other ingredients.
Top with more ice if needed and garnish with a mint sprig.
50ml Pure Gin
25ml Sweet Vermouth
20ml Lemon Juice
25ml Sugar Syrup
Dash of Angostura Bitters
Stir over ice top up with soda water.
Finish with garnish of choice
50ml Pure Gin
150ml Franklin & Sons Elderflower and Cucumber Tonic
Fill a highball with cubed ice and pour in the ingredients.
Top with more ice if needed and garnish with a peel of cucumber
50ml Pure Gin
5ml squeeze of orange
Top with Franklin & Sons wild strawberry, Scottish raspberry and black pepper.
Fill a highball with cubed ice and pour in the ingredients.
Top with more ice if needed and garnish with a halved
strawberry & rosemary sprig.